”Natural flavours to season chicken, roasted and grilled meats, fish, potatoes, stews, sauces and first courses. A mix of natural herbs to flavour your dishes, without adding salt. The aromatic herbs are the element that proves to be truly essential in the kitchen: for some preparations, the mix of aromatic herbs will allow you to add a note of colour and flavour to your dishes.
Ingredients: oregano, marjoram, thyme, rosemary, sage, chili, bay leaf, garlic.”